Welcome to the Food Sustainability Group at NC State University!

Mission

To conduct rigorous research and provide evidence-based solutions to enhance the sustainability of agri-food systems, with the ultimate goal of benefiting society, preserving the environment, and supporting economic prosperity.

Contact

Principle Investigator: Minliang Yang, Ph.D. 

Office: 339F Schaub Hall, Raleigh, NC 27606 

Email: minliang_yang@ncsu.edu

Phone: 919-515-2972

Thanks to all our sponsors!